Grandma's Sourdough Pancakes

Grandma's Sourdough Pancakes

This grandma's sourdough pancakes are denser than traditional pancakes but they still taste really good!

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
116 Calories

Recipe Instructions

Step 1
Sift flour, baking powder, and salt together into a medium bowl.
Step 2
Beat egg in a small bowl. Stir in milk and melted butter. Add wet ingredients to dry ingredients; blend briefly. Stir in sourdough starter. Allow to rest while griddle preheats, about 10 minutes.
Step 3
Preheat a griddle to 375 degrees F (190 degrees C).
Step 4
Drop pancake batter onto the hot griddle. Cook until pancakes rise and look a bit dry on top, 2 to 3 minutes. Flip and cook until the other side is golden brown, about 2 minutes.
Grandma's Sourdough Pancakes

Ingredients

  • 1 teaspoon baking powder
  • 1 large egg
  • 2 tablespoons unsalted butter, melted and cooled
  • 1 cup sourdough starter, at room temperature
  • 0.5 cup milk
  • 0.25 teaspoon salt
  • 0.5 cup all-purpose flour

Categories

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