Green Bean and Potato Casserole

If your family likes green beans, cheese, and potatoes, they will love this!

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 450 Calories

Ingredients

• 1 (10.75 ounce) can condensed cream of chicken soup
• 1 pound shredded Colby cheese
• 2 (14 ounce) cans green beans, drained
• 2 (15 ounce) cans diced potatoes, drained

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a small casserole dish.

Step 2

Mix the green beans, potatoes, cream of chicken soup, and cheese in the prepared dish.

Step 3

Cover, and bake 30 minutes in the preheated oven. Remove cover, and continue baking 15 minutes, or until bubbly and lightly browned.