Grilled Peppers

These grilled peppers are easy to make on the grill with any color of peppers in just 15 minutes for a deliciously cheesy and smoky appetizer or side.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 54 Calories

Ingredients

• 1 cup shredded mozzarella cheese
• 1 pinch dried oregano
• 3 green bell peppers, cut into large chunks
• 1/2 cup sliced jalapeno peppers

Recipe Instructions

Step 1

Preheat a grill for medium heat and lightly oil the grate.

Step 2

Place pepper chunks, skin-side up, on the preheated grill; cook until slightly charred, 3 to 5 minutes.

Step 3

Turn peppers over; place jalapeño slices on them. Top with mozzarella cheese and sprinkle with oregano. Grill until cheese melts; transfer to a plate and serve warm.