Grilled S'mores Pizza

Layer pizza dough with chocolate, marshmallows, and graham crackers and grill into a melt-in-your-mouth s'mores pizza that kids will love!

• Preparation Time: 20 mins
• Cooking Time: 8 mins
• Total Time: 28 mins
• Calories: 354 Calories

Ingredients

• 2 cups miniature marshmallows
• 1 pound refrigerated pizza dough
• 2 tablespoons unsalted butter, melted, divided
• 2 cups chopped chocolate
• 3 honey graham crackers, crushed
• ¼ teaspoon flaky sea salt (Optional)

Recipe Instructions

Step 1

Rest dough on a floured work surface for 20 minutes.

Step 2

Preheat an outdoor grill for high heat and lightly oil the grate. Line a baking sheet with a layer of aluminum foil, (such as Reynolds Wrap®). Brush a 14-inch circle on the foil using 1 tablespoon butter.

Step 3

Roll out dough to 1/4-inch thickness on the work surface. Lay onto the buttered area of the aluminum foil. Brush the top with the remaining 1 tablespoon butter. Sprinkle chocolate evenly on top. Spread marshmallows, graham crackers, and salt over the chocolate.

Step 4

Slide the foil onto the grill over indirect heat. Grill, lid closed, until crust is golden and marshmallows are toasted, 8 to 10 minutes.

Step 5

Cut pizza into pieces. Cool before serving, about 5 minutes.