Ground Turkey Tacos

Ground Turkey Tacos

Mouthwatering Mexican dinner ready in just 20 minutes. Serve these turkey tacos made using Old El Paso® taco seasoning mix and shells.

Preparation Time
10 mins
Total Time
10 mins
Calories
549 Calories

Recipe Instructions

Step 1
In 10-inch skillet, heat oil over medium-high heat. Cook turkey in oil until no longer pink; drain.
Step 2
Stir in taco seasoning mix and water. Reduce heat; simmer uncovered 5 to 10 minutes or until thickened.
Step 3
Spoon filling into taco shells. Add toppings.
Ground Turkey Tacos
Ground Turkey Tacos

Ingredients

  • 1 tablespoon vegetable oil
  • ⅔ cup water
  • 1 pound lean (at least 93%) ground turkey
  • 1 (1 ounce) package Old El Paso® taco seasoning mix
  • 1 (4.6 ounce) package Old El Paso® taco shells
  • 2 medium avocados, pitted, peeled and sliced
  • 1 cup sliced pineapple (fresh or canned)

Categories

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