Ham and Pineapple Kabobs

Ham and Pineapple Kabobs

Cooked ham and pineapple chunks threaded onto skewers and coated with a zesty, sweet glaze.

Preparation Time
15 mins
Cooking Time
8 mins
Total Time
23 mins
Calories
342 Calories

Recipe Instructions

Step 1
Preheat grill for high heat.
Step 2
In a medium bowl, mix together brown sugar, vinegar, vegetable oil, and mustard. Thread ham and pineapple chunks alternately onto skewers.
Step 3
Lightly oil grill grate. Place skewers on the prepared grill, and brush liberally with the brown sugar mixture. Cook for 6 to 8 minutes, turning frequently and basting often. Serve when heated through and richly glazed.
Ham and Pineapple Kabobs
Ham and Pineapple Kabobs
Ham and Pineapple Kabobs
Ham and Pineapple Kabobs

Ingredients

  • 1 tablespoon vegetable oil
  • 2 tablespoons distilled white vinegar
  • 3 tablespoons brown sugar
  • skewers
  • 1 teaspoon prepared mustard
  • 1 (15 ounce) can pineapple chunks, drained
  • ¾ pound cooked ham, cut into 1 inch cubes

Categories

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