Ham, Basil, and Feta Scrambled Eggs

These delicious and savory scrambled eggs are easy to make.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 328 Calories

Ingredients

• 4 eggs, lightly beaten
• 1 tablespoon dried basil
• salt and pepper to taste
• ¼ cup crumbled feta cheese
• 1 ½ teaspoons butter
• ½ cup diced cooked ham

Recipe Instructions

Step 1

Place a skillet over medium heat. Place the lightly beaten eggs in a bowl; stir in the ham, feta cheese, basil, salt, and pepper.

Step 2

Melt the butter in the skillet. Pour in the egg mixture; cook and stir eggs until firmed and no longer runny, about 5 minutes.