This is a simple and delicious recipe for egg muffins. It is healthy too, which makes them even better. Make them as a side to your favorite breakfast items. Try whatever type of cheese you like.
Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
205 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Prepare 12 muffin cups with cooking spray.
Step 2
Beat eggs in a large bowl. Stir cheese and crumbled burger into the eggs. Ladle into muffin cups to about 3/4-full.
Step 3
Bake in preheated oven until the egg is cooked in the center, 25 to 30 minutes.
Ingredients
½ cup shredded mozzarella cheese
10 eggs
1 serving cooking spray
3 vegetarian burger patties (such as Gardenburger®), thawed and crumbled
