Healthy Spinach and Egg Breakfast Scramble

Start off your day with this healthy spinach and egg breakfast scramble that takes just 5 minutes to prepare.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 274 Calories

Ingredients

• 4 large eggs
• salt and ground black pepper to taste
• 1 tablespoon coconut oil, or as needed
• 4 cups baby spinach leaves

Recipe Instructions

Step 1

Heat coconut oil in a skillet over medium-high heat.

Step 2

Whisk eggs, salt, and pepper together in a bowl. Pour into the skillet; cook and stir for 1 minute; add spinach. Continue to cook and stir until eggs are set and spinach is wilted, 3 to 4 minutes.