Herbed Blackberries on the Rocks

Fresh blackberries and rosemary are muddled together and shaken with simple syrup, tequila, and lime juice for this chilled cocktail.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 170 Calories

Ingredients

• ice cubes
• 1 fluid ounce lime juice
• 6 fresh blackberries, divided
• 3 sprigs fresh rosemary, divided
• 4 teaspoons simple syrup
• 1.5 fluid ounces tequila

Recipe Instructions

Step 1

Put 4 blackberries and 2 sprigs of rosemary in a cocktail shaker; crush gently with a muddler or back of a wooden spoon. Add ice cubes, tequila, lime juice, and 4 teaspoons simple syrup. Cover and shake until very cold. Strain into an ice-filled glass. Garnish with more blackberries and remaining rosemary sprig.