Holiday ONLY Mashed Potatoes

Rich with butter and cream, these mashed potatoes are perfect for any special celebration.

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 339 Calories

Ingredients

• 1 cup heavy cream
• salt and pepper to taste
• 5 pounds red potatoes, peeled and quartered
• 0.5 cup butter

Recipe Instructions

Step 1

Place potatoes in a large pot with enough water to cover. Bring to a boil, and cook until fork tender, about 20 minutes. Drain, add butter, and mash using a potato masher, ricer or mixer. Gradually beat in the heavy cream. Serve hot!