Holiday Pomegranate Mignonette

This beautiful mignonette, made with champagne vinegar, shallots, and pomegranate juice, is perfect paired with fresh raw oysters.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 14 Calories

Ingredients

• 1 pinch white sugar
• 3 tablespoons champagne vinegar
• 1 tablespoon Pomegranate seeds
• 1 tablespoon pomegranate juice
• 0.5 shallot, minced
• 0.5 teaspoon fresh cracked pepper

Recipe Instructions

Step 1

Whisk vinegar, pomegranate juice, shallot, pepper, and white sugar together in a bowl until sugar dissolves. Add pomegranate seeds, cover the bowl with plastic wrap, and refrigerate until chilled, about 1 hour.