I devised this recipe after searching the net and trying out recipes until I found a mix I liked. If I show up without this salad at BBQ's, there are usually some pretty unimpressed people around!
Preparation Time
20 mins
Total Time
20 mins
Calories
172 Calories
Recipe Instructions
Step 1
Beat salad dressing, olive oil, vinegar, garlic, Dijon mustard, sugar, pepper, salt, basil, oregano, thyme, and parsley together in a bowl with a whisk until smooth; add pickle juice and stir to thin the dressing to your desired consistency.
Ingredients
¼ teaspoon salt
1 teaspoon white sugar
½ cup olive oil
1 teaspoon ground black pepper
¼ cup red wine vinegar
¼ teaspoon chopped fresh parsley
¼ teaspoon chopped fresh thyme
2 large cloves garlic, minced
½ cup creamy salad dressing (such as Miracle Whip®)
