Homemade Bloody Mary Mix

Have this bloody mary mix on hand for Sunday morning brunch beverages as a better option than the store-bought variety.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 30 Calories

Ingredients

• 2 tablespoons white sugar
• 1 (46 fluid ounce) can tomato juice
• 1 pinch garlic powder
• 3 tablespoons vinegar
• 2 teaspoons prepared horseradish
• 3 tablespoons pickled jalapeno pepper juice
• 0.25 teaspoon ground black pepper
• 0.25 teaspoon salt
• 0.125 teaspoon onion powder
• 1.5 tablespoons Worcestershire sauce
• 0.25 teaspoon ground cloves
• 0.25 cup lime juice

Recipe Instructions

Step 1

Stir tomato juice, lime juice, pickled jalapeno pepper juice, vinegar, white sugar, Worcestershire sauce, horseradish, salt, pepper, cloves, onion powder, and garlic powder in a 2-quart pitcher.