Homemade Herb Salt

The beautiful coloring and outstanding taste of this simple homemade herb salt make it the perfect gift for your gourmet or foodie friends.

• Preparation Time: 5 mins
• Total Time: 5 mins

Ingredients

• 1 cup sea salt
• 0.5 cup coarse sea salt
• 0.25 cup packed fresh rosemary leaves
• 0.25 cup packed fresh lemon thyme leaves

Recipe Instructions

Step 1

Place 1/2 cup coarse sea salt, rosemary, and lemon thyme in the bowl of a food processor. Pulse, grinding salt until rosemary and thyme have a fine consistency. Add 1 cup sea salt and pulse to combine.

Step 2

Pour salt mixture into a shallow baking dish and let air dry for 2 hours. Transfer salt to a glass jar and screw on lid.