Homemade Wonderful Bread

This bread features instant potato flakes for a soft and tender crumb. If you prefer, allow the yeast and water to stand for a bit before mixing in other ingredients, to diminish this bread 's strong flavor.

• Preparation Time: 10 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 10 mins
• Calories: 162 Calories

Ingredients

• 1 tablespoon white sugar
• 4 cups all-purpose flour
• 2 teaspoons salt
• ¼ cup white sugar
• ¼ cup dry milk powder
• 2 tablespoons margarine
• 2 ½ teaspoons active dry yeast
• 1 cup warm water (110 degrees F/45 degrees C)
• ¼ cup warm water (110 degrees F/45 degrees C)
• ¼ cup dry potato flakes

Recipe Instructions

Step 1

Whisk together the yeast, 1/4 cup warm water and sugar. Allow to sit for 15 minutes.

Step 2

Add ingredients in the order suggested by your manufacturer, including the yeast mixture. Select the basic and light crust setting.