Honeybee Cookies

This is sweet and yummy. Here are some variations you might try: Honey Bran Cookies: Stir 1 cup of shredded of bran cereal into batter. Honey Cinnamon Cookies: Mix 2 tablespoons of sugar and 1/2 teaspoon of cinnamon; sprinkle on cookies immediately after removing from oven. Honey Coconut Cookies: Stir 1 cup of shredded coconut into the batter.

• Calories: 70 Calories

Ingredients

• ½ cup butter, softened
• ½ cup packed brown sugar
• 1 egg
• ½ teaspoon salt
• 1 ½ cups all-purpose flour
• ½ teaspoon baking soda
• ½ teaspoon ground cinnamon
• ½ cup honey

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper.

Step 2

In a medium bowl, beat the butter, brown sugar, hone and egg on medium speed, scraping bowl constantly, until smooth.

Step 3

Stir in the flour, baking soda, salt and cinnamon. Mix until just combined.

Step 4

Drop dough by teaspoonfuls onto an ungreased or parchment lined baking sheet. Bake until set and light brown around edges (surfaces of cookies will appear shiny), 7 to 9 minutes. Let stand 3 to 5 minutes before removing cookies to a wire rack to cool.