Try this sweet ginger tea as a substitute for hot spiced apple cider during the holidays or as a warm-you-up drink when the weather starts to get chilly.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
155 Calories
Recipe Instructions
Step 1
Bring water and ginger to a boil in a saucepan, then reduce the heat to medium-low and simmer for 5 minutes.
Step 2
Add brown sugar and honey and stir until sugar dissolves. Strain out ginger and serve.
