Make your own homemade hot honey by infusing honey with red pepper flakes, thyme, and smoked paprika.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
138 Calories
Recipe Instructions
Step 1
Combine honey, vinegar, red pepper flakes, thyme, smoked paprika, and salt in a small saucepan. Bring to a boil. Remove from heat and let cool to room temperature so flavors infuse, about 30 minutes. Store at room temperature in an airtight container.