Spicy homemade taco sauce. Easy and much cheaper than store-bought. Our family loves to use it as a dipping sauce for fries, onion rings, chicken tenders... You name it!
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
14 Calories
Recipe Instructions
Step 1
Heat picante tomato sauce, water, taco seasoning, Worcestershire sauce, vinegar, sugar, lime juice, onion powder, and garlic powder in a small saucepan over low heat; simmer until fragrant, about 10 minutes.
Ingredients
1 tablespoon white sugar
½ cup water
½ teaspoon garlic powder
½ teaspoon onion powder
1 tablespoon white vinegar
1 tablespoon Worcestershire sauce
1 tablespoon taco seasoning mix
1 teaspoon lime juice, or to taste
1 (8 ounce) jar hot Mexican-style tomato sauce (picante tomato sauce)
