Irish Flag Frosting

Use this for icing Irish Flag Cookies (see recipe in footnote), or any cut-out cookies you like!

• Calories: 27 Calories

Ingredients

• ¼ teaspoon salt
• ½ teaspoon vanilla extract
• 2 drops green food coloring
• 1 cup sifted confectioners' sugar
• 1 tablespoon water
• 2 drops orange food coloring

Recipe Instructions

Step 1

Blend confectioners' sugar, salt and vanilla. Add just enough water to make frosting easy to spread.

Step 2

Divide frosting into 2 small bowls. Add 2 drops of orange food coloring to one bowl and 2 drops of green food coloring to the other bowl. Mix each until the colors are even.

Step 3

Frost 1 inch of the left side of each Irish Flag Cookie with the green frosting and 1 inch of the right side of the cookies with the orange frosting, leaving the middle inch unfrosted.