Italian Chocolate Salami

Italian Chocolate Salami

This recipe is handed down to me by my Italian mother. I grew up with this dessert. It's quick and easy. The chestnut puree may be hard to find. It's actually called 'Torta di Castagne' or Chestnut Cake. It just looks like a salami log. Great for a holiday meal. Great topped with whip cream.

Preparation Time
10 mins
Total Time
10 mins
Calories
528 Calories

Recipe Instructions

Step 1
Stir together the sugar, cocoa powder, butter, and chestnut puree in a bowl. Fold in the almonds and walnuts until evenly blended. Pat the mixture into a log and wrap tightly with wax paper. Refrigerate overnight before slicing to serve.

Ingredients

  • ½ cup white sugar
  • ½ cup chopped walnuts
  • ½ cup chopped almonds
  • ½ cup melted butter
  • ½ cup unsweetened cocoa powder (such as Hershey's®)
  • 1 (1 pound) package sweetened chestnut puree

Categories

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