Italian Herb Bread II

This is a subtley seasoned bread, with a spoonful each of Parmesan and herbs, that emerges fragrant from your bread machine. This loaf will give good flavor that won 't overshadow the other foods on your plate.

• Calories: 24 Calories

Ingredients

• 1 teaspoon salt
• 2 teaspoons white sugar
• 1 ½ tablespoons margarine
• 1 tablespoon grated Parmesan cheese
• 2 teaspoons dry milk powder
• ⅔ cup warm water (110 degrees F/45 degrees C)
• 1 ¼ teaspoons active dry yeast
• 1 ¾ cups bread flour
• 1 ½ teaspoons Italian seasoning

Recipe Instructions

Step 1

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.

Step 2

Select the Medium Crust and Basic/White Bread settings, and press Start.