Italian Sauce

This is a basic Italian sauce that can be used in any dish, including lasagne, cannelloni, ravioli, etc. It's very easy and tastes so good! Also, it smells like heaven!

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 97 Calories

Ingredients

• ½ cup white sugar
• ½ teaspoon salt
• 1 cinnamon stick
• 4 whole cloves
• 1 ½ teaspoons paprika
• ½ cup red wine vinegar
• 1 tablespoon crushed red pepper
• ¼ teaspoon crushed garlic
• 11 tomatoes, coarsely chopped

Recipe Instructions

Step 1

Puree tomatoes in blender or food processor until smooth. Pour into a large saucepan with the red wine vinegar, sugar, paprika, salt, garlic, crushed red pepper, cinnamon stick and cloves. Simmer over medium-low heat, covered, until thickened and flavors have blended, 15 to 20 minutes. Remove cinnamon stick and cloves before serving.n