Seasoned with hamburger seasoning and a touch of steak sauce, these skillet beef burgers are made with lean ground beef and topped with a crispy slice of thick-cut bacon.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
199 Calories
Recipe Instructions
Step 1
Combine ground beef, hamburger seasoning, steak sauce, salt, and pepper in a large bowl; massage until well combined. Use your hands to mold mixture into six 2 1/2-inch round burgers.
Step 2
Place burgers and bacon in a large skillet over medium heat. Cover the skillet and cook until burgers are cooked through, about 7 minutes per side. Remove burgers and continue to cook bacon until crispy, another 2 to 3 minutes, if necessary.