Kat's Alfredo Potatoes

Rich, cheesy, tasty dish, inspired by hubby who needed to gain weight after cancer treatments. He loves it!

• Preparation Time: 15 mins
• Cooking Time: 1 hr 15 mins
• Total Time: 1 hr 30 mins
• Calories: 444 Calories

Ingredients

• ½ cup milk
• ¼ cup butter, melted
• salt to taste
• ½ cup chopped onion
• ground black pepper to taste
• ⅓ cup shredded Swiss cheese
• 8 potatoes, sliced
• ground red pepper to taste
• grated Parmesan cheese to taste
• 1 (16 ounce) jar prepared Alfredo sauce
• dried parsley to taste

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large glass baking dish.

Step 2

In the baking dish, mix the potatoes, onion, butter, milk, Swiss cheese, Parmesan cheese, and Alfredo sauce. Season with salt, black pepper, red pepper, and parsley.

Step 3

Bake 1 hour and 15 minutes in the preheated oven, or until potatoes are tender and sauce is bubbly. Top with more Parmesan cheese during the last few minutes of bake time.