A simple assembly of chicken with a slather of barbecue sauce and mustard, topped with bacon and Cheddar.
Preparation Time
30 mins
Cooking Time
30 mins
Total Time
60 mins
Calories
417 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Melt butter or margarine in a large skillet over medium high heat. Add chicken breasts and saute until just cooked; don't brown. Place chicken on a lined cookie sheet.
Step 3
Spread a little barbecue sauce, then a little mustard, evenly on top of each breast. Arrange a bacon slice on each breast, then cover all with cheese.
Step 4
Bake at 350 degrees F (175 degrees C) for 30 minutes or until chicken is cooked through and juices run clear.