Kohlrabi and Squash Skillet

A yummy side dish inspired by the haul from our summer CSA! Goes well with a main meat, such as steak or sausages.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 83 Calories

Ingredients

• ½ teaspoon salt
• 1 teaspoon ground black pepper
• 3 cloves garlic, crushed
• ½ onion, diced
• 4 slices smoked bacon
• 1 kohlrabi, thinly sliced
• ½ pound yellow crookneck squash, sliced

Recipe Instructions

Step 1

Cook bacon in a large skillet over medium-high heat, turning occasionally, until beginning to crisp and release bacon drippings.

Step 2

Add onion and kohlrabi to skillet; cook and stir 5 minutes. Add yellow squash, garlic, salt, and black pepper. Cook until squash has released some liquid but is not soggy, about 10 minutes. Serve immediately.