Lebanese Rubbed Salad

Lebanese Rubbed Salad

This is an amazing and unusual salad that is fun for kids to help make. The method sounds strange, but once you try it, you'll want a massaged salad all the time! The salad will look a bit wilted, but it will taste delicious!

Preparation Time
20 mins
Total Time
20 mins
Calories
139 Calories

Recipe Instructions

Step 1
Place the salad greens in a large bowl. Add the cucumber, garlic, cherry tomatoes, and Feta cheese. Sprinkle with salt and pepper, toss to blend. Drizzle with vinegar and olive oil.
Step 2
Using clean hands (all rings removed), rub the salad ingredients together for 2 minutes to thoroughly work the oil, vinegar, and seasonings into the greens.
Lebanese Rubbed Salad
Lebanese Rubbed Salad
Lebanese Rubbed Salad

Ingredients

  • ⅛ teaspoon salt
  • 2 cloves garlic, minced
  • freshly ground black pepper to taste
  • 2 tablespoons extra-virgin olive oil
  • ⅓ cup crumbled feta cheese
  • 1 (10 ounce) basket cherry tomatoes, halved
  • 1 English cucumber, diced
  • 1 (10 ounce) bag mixed baby salad greens
  • 2 tablespoons aged balsamic vinegar

Categories

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