Lemon-Dill Sauce for Salmon

Made with mayo, fresh dill, lemon zest and juice, and a dash of Cajun seasoning, this no-cook lemon-dill sauce is the perfect side for any salmon preparation.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 220 Calories

Ingredients

• 1 tablespoon lemon zest
• 1 tablespoon lemon juice
• 1 teaspoon Cajun seasoning
• 2 tablespoons sour cream, or more to taste
• 2 sprigs fresh dill, chopped
• 1 tablespoon spicy brown mustard
• 0.5 cup mayonnaise

Recipe Instructions

Step 1

Whisk mayonnaise, sour cream, mustard, lemon zest, lemon juice, Cajun seasoning, and dill together in a bowl until well blended.