Linnie's Spanish Rice

The best and easiest Spanish rice!

• Cooking Time: 30 mins
• Total Time: 30 mins
• Calories: 200 Calories

Ingredients

• 2 cups water
• 1 teaspoon minced garlic
• 1 (16 ounce) jar salsa
• 1 cup uncooked white rice

Recipe Instructions

Step 1

Combine the rice with the garlic in a large saucepan. Pour water and salsa into the rice mixture. Bring the water to a full boil and then reduce the temperature to simmer. Simmer for 20 minutes or until the rice is tender. Fluff the rice when finished.