Love Letters

Love Letters

This recipe turns sour cream cookies with a hint of lemon into delightful packages of love that look like little envelopes.

Preparation Time
25 mins
Cooking Time
8 mins
Total Time
33 mins
Calories
150 Calories

Recipe Instructions

Step 1
Preheat oven to 475 degrees F (245 degrees C).
Step 2
Blend flour, sugar and salt. Cut in butter, lemon zest and orange zest until mixture resembles coarse meal. Blend sour cream in evenly.
Step 3
Gather dough into firm ball. Divide in half. Roll on well-floured surface to 1/8 inch thickness. Cut in 3 x 2 inch pieces; fold ends to center to resemble an envelope, overlapping slightly; seal with tiny piece of candied cherry.
Step 4
Place on ungreased baking sheet. Brush tops with water; sprinkle with sugar. Bake 6 to 8 minutes.
Love Letters

Ingredients

  • 2 cups all-purpose flour
  • 1 cup butter
  • ½ cup white sugar
  • 1 teaspoon salt
  • 1 tablespoon orange zest
  • 2 teaspoons lemon zest
  • ½ cup sour cream
  • 1 cup candied cherries, chopped

Categories

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