Made from Scratch Blueberry Flapjacks

Made from scratch, these blueberry flapjack pancakes include chia seeds, taking a quick and easy breakfast recipe and pumping up the flavor!

• Preparation Time: 10 mins
• Cooking Time: 3 mins
• Total Time: 13 mins
• Calories: 192 Calories

Ingredients

• 1 teaspoon baking powder
• 1 cup all-purpose flour
• 1 cup milk
• 1 large egg
• cooking spray
• 2 tablespoons chia seeds
• 0.5 teaspoon salt
• 0.5 cup blueberries

Recipe Instructions

Step 1

Whisk flour, baking powder, and salt together in a bowl. Make a well in the center and add milk and egg. Whisk batter until combined. Fold in blueberries and chia seeds gently.

Step 2

Heat a nonstick skillet over medium-high heat. Grease the pan lightly with cooking spray. Pour 1/4 cup batter into the hot pan; cook until edges look dry and bubbles on top begin to pop, about 2 minutes. Flip and continue to cook for 1 minute.