Maria's Rice

Rice is baked with French onion soup, beef broth and butter, for a rich and hearty side dish.

• Preparation Time: 5 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 5 mins
• Calories: 287 Calories

Ingredients

• 1 (10.5 ounce) can condensed French onion soup
• 1 cup uncooked white rice
• 1 (10.5 ounce) can beef broth
• 0.5 cup butter, sliced

Recipe Instructions

Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

In a 9x9 inch baking dish combine rice, soup and broth. Place butter slices on top of the mixture.

Step 3

Cover with foil and bake for 30 minutes. Remove cover and bake 30 minutes more.