This summer-ready cucumber, tomato, and onion salad is marinated for two hours in a simple, zesty homemade dressing before it's served for tons of flavor.
Preparation Time
15 mins
Total Time
15 mins
Calories
156 Calories
Recipe Instructions
Step 1
Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth; add cucumbers, tomatoes, and onion and stir to coat.
Step 2
Cover bowl with plastic wrap; refrigerate for at least 2 hours.
Ingredients
¼ cup vegetable oil
1 cup water
1 teaspoon salt, or to taste
½ cup distilled white vinegar
¼ cup sugar
1 teaspoon freshly ground black pepper, or to taste