The aroma of mashed potatoes will always remind me of dinner at grandma and grandpa's house!
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
226 Calories
Recipe Instructions
Step 1
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain.
Step 2
Mash potatoes with milk, sour cream, salt, and pepper in the large pot.