May Wine

White wine is made into a light punch with strawberries and fresh woodruff. Serve chilled in the late spring and early summer.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 161 Calories

Ingredients

• 1 teaspoon lemon juice
• 1 (750 milliliter) bottle dry white wine
• ½ cup strawberries, halved
• 1 tablespoon recently dried woodruff leaves

Recipe Instructions

Step 1

Pour the wine into a pitcher or wine carafe. Add strawberries and woodruff leaves; let stand for at least 1 hour. Strain out the berries and leaves, then stir in lemon juice. Serve chilled and garnish with strawberry halves.