Mexican Chip Dip

Sour cream and mayonnaise make the base of this dip with Mexican-style corn, Cheddar cheese, and onion.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 197 Calories

Ingredients

• 2 tablespoons shredded extra-sharp Cheddar cheese, or to taste
• 1 teaspoon grated onion, or to taste
• 0.5 cup sour cream
• 0.5 cup mayonnaise
• 2 (11 ounce) cans corn with red and green peppers (such as Green Giant® Mexicorn

Recipe Instructions

Step 1

Stir corn, sour cream, mayonnaise, Cheddar cheese, and onion together until evenly mixed.