Mexican-Style Layered Dip

Mexican-Style Layered Dip

Layers of refried beans, guacamole, tomatoes, sour cream and more make an easy, delicious dip with Snack Factory® Pretzel Crisps®.

Preparation Time
10 mins
Total Time
10 mins
Calories
209 Calories

Recipe Instructions

Step 1
Spread the refried beans at the bottom of a 10x10 baking pan or large bowl. Add a layer of guacamole followed by a layer of tomatoes, olives, and sour cream. Top with shredded cheese. Serve with Pretzel Crisps®.
Mexican-Style Layered Dip

Ingredients

  • 1 cup sour cream
  • 1 cup shredded Cheddar cheese
  • 1 (16 ounce) can refried beans
  • 1 tomato, chopped
  • ¼ cup black olives
  • 1 cup guacamole
  • 1 (7.2 ounce) package Snack Factory® Everything Pretzel Crisps®

Categories

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