Millionaire Pie

In this recipe making two pies, graham cracker crusts are filled with a creamy pineapple and pecan mixture made with sweetened condensed milk, cream cheese and whipped topping.

• Calories: 434 Calories

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 (8 ounce) package cream cheese, softened
• 1 ½ cups chopped pecans
• 1 (12 ounce) container frozen whipped topping, thawed
• 2 (9 inch) prepared graham cracker crusts
• 1 (20 ounce) can crushed pineapple, drained

Recipe Instructions

Step 1

Blend together the cream cheese and condensed milk; gently fold in the whipped topping.

Step 2

Stir in the crushed pineapple and pecans; pour into pie crusts and refrigerate for 3 to 4 hours.