Mini Chocolate Chip Pancakes

Mini chocolate chips turn your breakfast pancakes into a special treat.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 342 Calories

Ingredients

• 1 egg
• 1 cup all-purpose flour
• 1 cup milk
• 2 tablespoons white sugar
• 1 tablespoon baking powder
• 2 tablespoons butter, melted and cooled
• 0.25 teaspoon salt
• 0.5 cup miniature chocolate chips

Recipe Instructions

Step 1

Sift flour, sugar, baking powder, and salt together in a bowl. Beat egg into milk in a separate bowl until thoroughly combined. Pour melted butter into flour mixture; whisk in milk mixture to make a smooth batter. Fold chocolate chips into batter.

Step 2

Heat a small nonstick skillet over low heat; pour about 1/3 cup of batter into hot skillet and cover with a lid. Cook pancake until browned on the bottom, about 3 minutes; flip pancake and cook covered until other side is browned. Repeat with remaining batter.