Mississippi Chicken

Mississippi chicken recipe uses only 4 ingredients and can be cooked in the oven or in the slow cooker.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 393 Calories

Ingredients

• 1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)
• 2 pounds skinless, boneless chicken breasts
• 1 (16 ounce) jar sliced pepperoncini peppers, drained
• 4 tablespoons unsalted butter, sliced

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Season chicken with ranch seasoning mix; place in bottom of large Dutch oven. Place pepperoncini peppers, butter, and 1/2 cup reserved pepper juice over chicken. Cover, and bake in preheated oven until chicken is fork tender, about 1 hour 30 minutes. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).

Step 3

Let stand 5 minutes. Shred chicken using two forks.