Mizeria (Polish Cucumber Salad)

Dill and lemon juice dress this cucumber salad with a small amount of sour cream.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 13 Calories

Ingredients

• 1 teaspoon lemon juice
• salt to taste
• 1 pinch white sugar
• ground black pepper to taste
• 2 ½ tablespoons sour cream
• 1 bunch dill, chopped
• 1 pound small cucumbers, peeled and thinly sliced

Recipe Instructions

Step 1

Sprinkle salt over cucumbers in a bowl. Let stand until cucumbers are soft, about 5 minutes. Squeeze liquid from cucumbers and discard. Add dill to cucumbers.

Step 2

Mix sour cream, lemon juice, and sugar in a bowl; add to cucumbers and toss to coat. Season with black pepper. Chill completely before serving, at least 30 minutes.