Mock Chicken Legs

Mock Chicken Legs

Chicken leg shaped veal and pork, spiced perfectly, then browned and simmered.

Preparation Time
20 mins
Cooking Time
55 mins
Total Time
1 hr 15 mins
Calories
345 Calories

Recipe Instructions

Step 1
Combine ground pork, ground veal, salt, paprika, green pepper and pineapple. Shape like a chicken leg around a wooden skewer. Roll in bread crumbs, then in egg slightly beaten with 1 tablespoon water and again in bread crumbs.
Step 2
Let stand 30 minutes in the refrigerator. Brown in frying pan in hot fat, add a little water, then reduce temperature. Cover tightly and let cook slowly for 45 minutes.

Ingredients

  • 1 teaspoon salt
  • 2 eggs, lightly beaten
  • 1 cup dry bread crumbs
  • ⅛ teaspoon paprika
  • 1 tablespoon chopped green bell pepper
  • ¼ pound ground pork
  • 1 pound ground veal
  • ¼ cup crushed pineapple, drained

Categories

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