Mom's Little Smokies

Try this great appetizer recipe for smoked sausages in a tasty sauce.

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 404 Calories

Ingredients

• 2 tablespoons white vinegar
• 1 (14 ounce) bottle ketchup
• 3 tablespoons dark brown sugar
• 0.25 teaspoon ground cinnamon
• 0.125 teaspoon ground cloves
• 1 teaspoon prepared yellow mustard (such as French's®)
• 2 (16 ounce) packages cocktail-size smoked link sausages (such as Hillshire Farm

Recipe Instructions

Step 1

Stir the ketchup, brown sugar, vinegar, mustard, cinnamon, and cloves together in a saucepan over low heat; cook until completely warmed, about 5 minutes. Add the sausages and continue cooking until the sausages are heated through, stirring occasionally, about 25 minutes.