I gave this recipe to my daughter who has 6 children. They love this, and it is so simple they can make it themselves which they love to do. If desired, a thin mixture of powder sugar frosting can be poured over warm biscuits.
Preparation Time
5 mins
Cooking Time
35 mins
Total Time
40 mins
Calories
393 Calories
Recipe Instructions
Step 1
Mix together 3/4 cup sugar and cinnamon.
Step 2
Quarter the biscuits with kitchen shears. Dip shears in water after each cut to keep the biscuits from getting too sticky. Dip biscuits into sugar mixture, and place in a greased tube pan. Do this until all biscuits are used.
Step 3
Melt butter or margarine, and mix in 3/4 cup sugar. Pour mixture over biscuits.
Step 4
Bake in a preheated 350 degree F (175 degrees C) oven for 30 to 35 minutes.
