Muffaletta Dip

Olives, cream cheese, mozzarella cheese, ham, and salami come together in this warm and creamy muffaletta dip.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 113 Calories

Ingredients

• 1 (8 ounce) package cream cheese
• 1 cup shredded mozzarella cheese
• ¼ cup chopped black olives
• ½ cup chopped stuffed olives
• 2 tablespoons Italian dressing
• 4 slices smoked ham, chopped
• 4 slices hard salami, chopped

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine stuffed olives, black olives, and Italian dressing together in a bowl. Mix cream cheese, mozzarella cheese, ham, and salami together in a separate bowl. Spread cheese mixture into a pie plate.

Step 3

Bake in the preheated oven until bubbling, 15 to 20 minutes. Top dip with olive mixture.