Mumze's Sticky Chicken

This recipe uses chicken drumettes, which is the meaty part of the chicken wing. The drumettes are baked in a sticky sauce of corn syrup, soy sauce, sugar and white wine. Fun sticky chicken. Great for parties and picnics.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 690 Calories

Ingredients

• 1 pinch garlic powder, or to taste
• 2 pounds chicken drumettes
• 0.5 cup soy sauce
• 0.5 cup white sugar
• 0.25 cup white wine
• 0.25 cup light corn syrup

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Lay chicken in a single layer in a baking dish.

Step 3

In a medium bowl combine corn syrup, soy sauce, sugar and wine. Pour over chicken and sprinkle with garlic powder.

Step 4

Bake in preheated oven until sauce is hot and bubbly.

Step 5

Reduce temperature to 350 degrees F (175 degrees C), and bake until thick and sticky, basting repeatedly.