Nesselrode Pie I

Vanilla pudding is flavored with rum, studded with chopped maraschino cherries, and stirred into lovely whipped cream. This filling is then poured into a graham cracker crust, topped with more whipped cream, and finished with a splash of grated bittersweet chocolate.

• Calories: 335 Calories

Ingredients

• 1 ½ cups milk
• 1 (3.5 ounce) package instant vanilla pudding mix
• 1 (9 inch) prepared graham cracker crust
• ½ teaspoon rum flavored extract
• ⅛ cup grated semisweet chocolate
• 8 maraschino cherries, chopped
• 8 ounces heavy cream

Recipe Instructions

Step 1

In a saucepan, combine pudding mix with 1 1/2 cup milk. Cook until thick. Add rum flavoring and chopped cherries. Remove from heat. Let cool to room temperature.

Step 2

In a large bowl, whip the cream. Add 1/2 of the cream to the pudding mixture and fold in. Pour pudding mixture into graham cracker crust.

Step 3

Decorate with remaining whipped cream and then grated chocolate.