This is a Canadian chocolate bar favorite. Peanut butter, peanuts, and chocolate, what can go wrong? So delicious and super easy!
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
150 Calories
Recipe Instructions
Step 1
Prepare an 8-inch square baking dish with cooking spray.
Step 2
Cook and stir peanut butter, corn syrup, brown sugar, and butter together in a large saucepan over medium-low heat until boiling. Fold crispy rice cereal and peanuts into the peanut butter mixture; press into the prepared baking dish. Sprinkle chocolate chips evenly over the top of the hot mixture. Let chocolate chips melt; spread chocolate over the top in an even layer.
Step 3
Refrigerate until the mixture hardens, about 1 hour.
